I was going to a party. No time to run to the store. What do I have on hand? Hmmm. Let's try this:
1-4 oz can of smoked trout in olive oil, slightly drained
1 hard boiled egg, peeled and coarsely chopped
2 Tbsp finely minced red onion
1 Tbsp finely minced chive
1/2 tsp yellow (not hot) curry powder
S & P to taste
1/3 cup light sour cream
Pulse trout, egg, onion and chive in food processor just a couple of times, to a consistency of coarse crumbles. Remove to a mixing bowl and stir in sour cream and curry powder. Add salt & pepper to taste. Garnish with a few long chive pieces and an extra sprinkle of curry powder on the top. Serve with something crunchy like pita chips or bagle chips. (I think this was a hit...!)
You are certainly the only one of my friends who "throws something together" that involves trout and comes out GREAT! I wish I had eaten more of it! Well, I'd write more, but I have to go pick tomatillas... ;0
ReplyDelete